Research Article Open Access

Evaluation of Sweet Sorghum Varieties for Bioethanol Production Under Dryland Conditions

Ildar Bogapov1, Marden Baidalin1, Oksana Kibalnik2 and Saltanat Baidalina1
  • 1 Sh. Ualikhanov Kokshetau University, Kokshetau, Kazakhstan
  • 2 Research and Design-Technological Institute of Sorghum and Corn, Saratov, Russia

Abstract

The objective of this study was to evaluate the productivity potential and theoretical bioethanol yield of 12 sweet sorghum genotypes under dryland conditions of Northern Kazakhstan during the 2024-2025 growing seasons using a quantitative experimental design. Significant varietal differences in agronomic traits were observed depending on meteorological conditions. In 2024, the highest theoretical bioethanol yield was achieved by Sevilya (1417 L/ha), whereas in 2025, Sauri performed best (671 L/ha), with overall ethanol yield more than twofold lower in 2025 due to contrasting hydrothermal conditions. Cluster analysis identified two main clusters, with eight varieties suitable for bioethanol production. Correlation analysis revealed positive relationships between plant height, leaf length, stem yield, and bioethanol output. The novelty of this study lies in assessing the potential of different sweet sorghum varieties for bioethanol production under short growing seasons, heat-deficient, and moisture-limited conditions.

OnLine Journal of Biological Sciences
Volume 26 No. 2, 2026, 051

DOI: https://doi.org/10.3844/ojbsci.2026.26.02.051

Submitted On: 14 November 2025 Published On: 16 July 2026

How to Cite: Bogapov, I., Baidalin, M., Kibalnik, O. & Baidalina, S. (2026). Evaluation of Sweet Sorghum Varieties for Bioethanol Production Under Dryland Conditions. OnLine Journal of Biological Sciences, 26(2), 51-1. https://doi.org/10.3844/ojbsci.2026.26.02.051

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Keywords

  • Sweet Sorghum
  • Bioethanol
  • Sugar
  • Juice
  • Northern Kazakhstan